Tasca Tasca - Tapas Restaurant and Bar

"We came here from the recommendation of a wine guide from a St Helena wine tasting. The food is nothing less than fabulous! We greatly enjoyed every dish. Flavors over the top. Very nice portion sizes for tapas. If we lived in the area, we would be regulars. We will stop by next time we are in town. Add friendly service…you will not be disappointed."

"Strong value-add to the Sonoma dining ecosystem and an under-the-radar asset worth prioritizing. We executed the 5-tapas combo, which delivered a well-balanced cross-section of the menu and showcased disciplined kitchen execution across proteins and formats. Highlights included smoked duck with depth and restraint, shrimp empadas with clean fry and proper seasoning, pork terrine that was rich yet controlled, a bright, well-calibrated shrimp ceviche, and a Portuguese mac & cheese that landed squarely in the comfort-food-done-right category. The Portuguese wine program is a standout differentiator—thoughtfully curated, regionally authentic, and priced to encourage exploration rather than gatekeeping. Overall, Tasca Tasca punches above its weight, offering a differentiated, high-engagement experience that feels intentional, unfussy, and repeatable. Clear recommendation for anyone looking to diversify beyond the usual Sonoma rotation."

"First time being at this restaurant. The food was good , there was couple of things that I didn't care for but, again is taste. Overall was really good food. I worked in a Portuguese Town for 7 years so I'm used to Portuguese food. I just wish they actually sold lemonade. Again it was nice the tables are very small to put all of the food. I will like to come again."

"It’s very nice food size & presentation with absolutely delicious. We also liked the ambience of restaurant especially the color tome, really made this luncheon more appetizing. Service was good especially when taking order with some recommendations ."

"We recently had the pleasure of dining at Tasca Tasca, and it was an exceptional experience from start to finish. The atmosphere was warm and inviting, setting the perfect stage for a delightful meal. Our two servers were outstanding; they were attentive, friendly, and incredibly knowledgeable about the menu. They provided excellent recommendations and ensured that our dining experience was seamless and enjoyable. The oysters were a highlight of the meal, fresh and flavorful, truly a treat for the taste buds. Overall, Tasca Tasca delivered a wonderful meal that we would highly recommend to anyone looking for a memorable dining experience."

"My boyfriend and I were visiting from out of town, and holy lord this place is outstanding! Every single dish we ordered was incredible. We ordered the fried pig ears which were super crunchy and dressed in a perfectly balance sweet and spicy sauce, along with some frisée that added a bit of levity and freshness. We also had the honeycomb tripe, sardine pâté, sao Jorge cheese, duck, and the dry jack cheese. Everything was superb; I’d eat those fried pig ears every single day if I was able to, best snack food ever. Service was lovely as well, attentive without being too much, also very well balanced. Thank you for a most beautiful dinner!"

"Probably the best food on this Sonoma trip. We only stopped in for a few appetizers but they were excellent. Peter did an excellent job taking care of us at the bar. The olive oil ice cream was delicious too!!"

"We were blown away. The food was incredible. Extremely unique. Decent size portions for being a tapas restaurant. Creative menu items and lots of fun. We had a variety of dishes including: pickled vegetables, pigs ears, hot wings, beef tartare, squid salad, barbecue slider, Portuguese sausage, smoked duck, escargot, oysters (which had broken shells in it which were disappointing), codfish cakes, oil ice cream, mac & cheese, goat stew and green beans. Order more food than you think you are going to eat. The vibe seemed a bit odd. It was very bright and farm house feel, almost like an antique store/vintage gift shop. It could have been a bit more intimate. We will definitely be back when in town."